Berringa Aust Sup.Manuka Honey U.High Strngth (MGO 900+) 500g



Berringa’s 100% Australian Super Manuka Honey MGO900+ is an ultra-high strength bioactive honey suitable for wound care and digestive health.  It contains natural enzymes and antioxidants and has a pre-biotic effect to boost immunity.

Scientific research has been completed over the years to find out how effective honey is for medicinal and health use. It’s been shown that Manuka and other bioactive honeys may kill some types of antibiotic-resistant bacteria, help to heal wounds and reduce inflammation, among other benefits.

Berringa Australian Manuka Honey is some of the highest quality and most antibacterial honey in the world. Some of the great health benefits of our honey include:

  • A prebiotic effect that helps to maintain a healthy digestive system and may assist in promoting beneficial bacteria.
  • Stimulating and boosting the immune system and reducing inflammation.
  • Antioxidants that may assist in protecting the body from harmful free radicals.
  • Providing relief for coughs, colds and sore throats, mild upper respiratory infections and indigestion.
  • Providing symptomatic relief of minor wounds, burns, eczema, psoriasis on the skin and cold sores.
  • Managing symptoms of gingivitis, including reducing plaque levels and bleeding.
  • Managing eye and ear infections.
  • Managing antibiotic-resistant Golden Staph infections.

It can be added to foods or drinks, but is more often taken by itself, orally or topically. Refer to the jars for specific usage instructions.


Like all Berringa’s antibacterial Manuka Honey, each batch is tested by independent NATA accredited laboratories, so you can be sure when it says MGO900+ the methylglyoxal level is at least that.

Berringa Australian Manuka Honey is free from most allergens, including nuts and seeds, lactose, gluten, and doesn’t contain artificial colours or preservatives. It’s suitable for vegetarians, coeliacs, and those who are lactose intolerant.

However, as with anything edible, allergies and other medical conditions should always be kept in mind. Some things to note:

  • Avoid honey if you are allergic to bees, or allergic to the pollen from which the honey is made.
  • Honey consumption is not recommended for people following the FODMAP diet. Topical use may be suitable, but please conduct a skin patch test initially.
  • Honey can increase blood sugar levels, so diabetics should be aware if consuming honey.
  • There’s a risk that honey can interfere with some drugs or therapies, including some chemotherapy drugs.
  • Honey is safe for pregnant women, but avoid medicinal amounts or topical use.
  • Raw honey is not recommended for consumption in children under 12 months of age because there is a risk of botulism poisoning.

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